BROWNED BUTTER CARAMELIZED BANANA & ALMOND BUTTER, CINNAMON-RAISIN TOAST
Recipe by: Caitlin Greene, @starinfinitefood
INGREDIENTS
1 tablespoon of grass-fed butter
1 banana
3 slices of Base Culture Cinnamon Raisin Bread
1 tablespoon of Original Almond Butter
½ teaspoon cinnamon
1 tablespoon of honey
DIRECTIONS
1. Heat 1 tablespoon of grass-fed butter over medium high heat in a sauté pan until it just starts to brown
2. Add the banana slices and cook for about 1 minute or so per side until the edges start to caramelize
3. Toast Base Culture Cinnamon Raisin Bread then smear some Original Almond Butter on top
4. Add the bananas—and if you feel like it, I added some honey and cinnamon too
